Cook Job in Canada

Ever wondered what it feels like to whip up a plate of crispy, golden fried chicken that brings smiles to a whole dining room? That is the magic you will create as a Cook with Mary Brown’s Famous Chicken & Taters in St. Anthony, Canada, at A0K 4S0. This full-time, permanent role pays $16 per hour for 30 to 40 hours a week, with flexible shifts covering mornings, evenings, or weekends. You will be frying, grilling, and prepping the comfort food that makes Mary Brown’s a local favorite. All you need is a college certificate (1-2 years) or equivalent experience and at least seven months in a kitchen. Posted on September 12, 2025, this Cook job in Canada has three openings, but applications close on October 12, so move fast to join the team.

Mary Brown’s Famous Chicken & Taters is all about hearty meals and warm vibes, serving up Newfoundland’s love for crispy chicken and taters. As a Cook, you are not just following recipes—you are crafting dishes that feel like home. St. Anthony’s tight-knit community makes this role even more special, letting you connect with locals while growing your skills. If you thrive in a fast-paced kitchen and love seeing your food bring joy, this could be your perfect gig.

Responsibilities: Cooking Up Comfort at Mary Brown’s

As a Cook in Canada, you will be the heart of the kitchen at Mary Brown’s Famous Chicken & Taters, turning fresh ingredients into crowd-pleasing meals. Your role keeps the restaurant buzzing with flavor and efficiency.

Your responsibilities include:

• Preparing and cooking complete meals or individual dishes like fried chicken and taters.
• Inspecting kitchens and food service areas for cleanliness and safety.
• Training staff in food prep, cooking, and handling procedures.
• Supervising kitchen helpers to ensure smooth operations.
• Maintaining inventory records for food, supplies, and equipment.
• Cleaning the kitchen and work areas to meet health standards.
• Managing kitchen tasks to keep service on track.

Your work ensures every plate leaves the kitchen hot, fresh, and ready to delight.

Requirements: What You Need to Succeed

Mary Brown’s Famous Chicken & Taters is seeking a Cook in Canada who brings energy and care to the kitchen. The qualifications are straightforward, welcoming those eager to grow.

You will need:

• A college, CEGEP, or non-university certificate (1-2 years) or equivalent experience.
• 7 months to less than 1 year of kitchen experience.
• Ability to handle repetitive tasks with attention to detail.
• Comfort working in a fast-paced, physically demanding environment.
• Eligibility to work in Canada (citizens, permanent residents, or valid work permit holders).
• Age of 18 or older.

Experience in fast food or restaurants is a plus, but your passion for cooking and teamwork matters most. Mary Brown’s supports diverse applicants, making this a welcoming spot for all.

Why Join Mary Brown’s Famous Chicken & Taters?

This Cook job in Canada offers a steady $16 per hour, adding up nicely for 30 to 40 hours a week. With free parking and employer-paid training, you will feel supported from day one. The permanent role provides stability, and flexible shifts—mornings, evenings, or weekends—fit your life.

Mary Brown’s Famous Chicken & Taters is a place where your work creates moments of joy, from a family grabbing dinner to a solo traveler craving comfort food. In St. Anthony, a scenic coastal town, you will be part of a community that values good eats and friendly faces. The company’s inclusive vibe ensures everyone feels at home, with chances to grow into bigger kitchen roles.

Inside the Work Environment

This Cook role is on-site at A0K 4S0, St. Anthony, with no remote work. You will work in a fast-paced kitchen, standing for long periods, lifting heavy supplies, and handling hot equipment. Expect repetitive tasks like breading chicken or chopping veggies, all while keeping the workspace clean. The environment is lively, with a supportive team and public transit nearby for easy commutes. Your focus on detail and ability to thrive under pressure will keep the kitchen humming.

How to Apply for This Cook Role

Ready to cook with Mary Brown’s Famous Chicken & Taters in St. Anthony, Canada? Follow these steps to apply before the October 12, 2025, deadline:

1. Update your CV: Highlight your kitchen experience and any college certificates.
2. Email your application: Send your CV to mb1040@hotmail.com.
3. Confirm submission: Ensure your email is complete and sent on time.

This is an on-site role in St. Anthony, Canada, with three vacancies. Mary Brown’s Famous Chicken & Taters welcomes applications from eligible Canadian workers.

Fry Up a Future with Mary Brown’s

The Cook job in Canada with Mary Brown’s Famous Chicken & Taters is your chance to shine in a kitchen that serves up comfort and community. With solid pay, training, and a welcoming team, it is perfect for food lovers ready to make an impact. Apply by October 12, 2025, and start cooking up smiles in St. Anthony!

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